Gobi pakora Recipe

Cauliflower pakora(Gobi pakora) Recipe:

Cauliflower pakora(Gobi pakora) Ingredients:

• Cauliflower boiled and cut in pieces.
• 1 cup Corn flour or gram flour.
• Pinch of amchoor powder.
• Breadcrumbs.
• 1 teaspoon sugar.
• salt.
• oil.

  

  Gobi pakora

  
  

  

  Gobi pakora

  
  

  

  Gobi pakora

  
  

Cauliflower pakora(Gobi pakora) Cooking Method:

1. Rub salt to the boiled pieces of cauliflower and keep aside.
2. Make a thick batter using the corn flour,sugar,salt and amchoor powder.
3. Heat oil for deep frying in a pan .
4. Dip the cauliflower pieces in the batter and coat it with the breadcrumbs,Deep fry till they turn golden brown.
5. The pakodas are ready,serve hot with dipping sauce.