Friday, 26 April 2013

Gobi pakora Recipe

Cauliflower pakora(Gobi pakora) Recipe:

Cauliflower pakora(Gobi pakora) Ingredients:

  • Cauliflower boiled and cut in pieces.
  • 1 cup Corn flour or gram flour.
  • Pinch of amchoor powder.
  • Breadcrumbs.
  • 1 teaspoon sugar.
  • salt.
  • oil.
    Gobi pakora

    Gobi pakora

    Gobi pakora

Cauliflower pakora(Gobi pakora) Cooking Method:

  1. Rub salt to the boiled pieces of cauliflower and keep aside.
  2. Make a thick batter using the corn flour,sugar,salt and amchoor powder.
  3. Heat oil for deep frying in a pan .
  4. Dip the cauliflower pieces in the batter and coat it with the breadcrumbs,Deep fry till they turn golden brown.
  5. The pakodas are ready,serve hot with dipping sauce.
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